Off the Ice

The season on the ice ended in a flurry of cleaning, gear return, and packing. Before I knew it I was on a plane headed home and after a short 21 hours in the air (and three days) I found myself home. It was an excellent season and with this post the Blog is going to take a short sporadic break. I’ll periodically update findings and will start it up again in full swing come January 20th when I head back into the field.

Until then here are a few photos that I never got a chance to put up although they are some of my favorites:

Here is a photo of a sponge about three feet across on the north side of Hut Point.

In the shallows there can be a shelf with Brincilces and, what I didn’t know until now, a wealth of amphipods living and eating the ice algae that grows underneath the ice. The storm here are the amphipods swarming. It felt much like swimming underneath a giant beehive. Thankfully they don’t sting.

The cracks never stopped amazing me and reminded me of clouds in their infinite shapes and colors.

This is one that I took many weeks ago at Cape Evan’s wall. The sea urchin in the foreground is using some bryozoan as camoflage to avoid being seen.

Lasts and Next

Milestones keep coming along in the project. The main one that happened this week is that we wrapped up our diving for the season and Rory has departed the ice.

Rory bringing samples back to the hole at the end of his last dive in the Antarctic for the foreseeable future. The ice continues to develop into more incredible shades of green and blue and the cracks become more developed by the day.

Here is another view of the ice surface with the ice algae in bloom. You can also see where there is snow on the surface from the dark patches. This must have interesting ramifications for the algae that need light to grow.

Rory left last Wednesday and since then I have been diving mostly with the diving safety officers here to wrap up the underwater science aspect of the project. This entailed a few more cores that constitute the last of our samples to track the natural variation in food web variation and trying to make it easy to find out site in the fall (austral fall – i.e. February). To do this we ran out caving line from an easy to track location (i.e. the giant rock jetty) to our site and marked the site with and old deep sea biologist marker. This high tech, and very useful, solution is better known as a bucket lid on a string.

Here is our bucket lid on a string. There is reflective tape tied periodically on the caving line to make it easier to find. Although there is still 300ft+ of visibility, when I come back in February that will drop to <10ft.[/caption] [caption id="attachment_600" align="alignnone" width="800"] Here is Rory taking off his tank for the last time in the Antarctic as he ascends into the heated fish hut.

Clear weather and the end of the experiment

It was another good and productive week on the ice. Rory only needed two days to get back up to speed which was important considering our tasks for the week.

I wanted to see if there was a similar feature to the wall of bacteria that we saw at cinder cones anywhere else. A likely location would be Turtle Rocks (also there was a hut there so we might as well check.) There was no wall of bacteria but there was some great marine life.

Crinoids, at one stage of earth’s history, ruled the oceans. Now they are relatively rare to find except in a few key places. We hadn’t seen any yet this year but found a few at Turtle Rocks.

This sponge was a pretty one with the lightening ice in the back ground. Sponges are very difficult to identify, even in areas such as this that have a legacy of over 40 years of research.

I’d never seen Pycnogonid reproduction before this year and it has been everywhere. In the back you can see the silloutte of Rory. There has been an incredible increase in ice algae changing the blue hue of the water early in the season to green.

Pycnogonids are supposed to eat Cnidarians (anemones and such) and Tunicates (Seasquirts). No one seemed to have told the Antarctic pygnogonids that thought. This one is eating a gastropod (snail – likely Amauropsis rossiana) and we have seen them eating pteropods as well (another kind of mollusk – better although poorly known as sea angels.)


It can be challenging to take photos of the animals under the ice. Here’s Clint Collins doing something challenging.

The green of the ice algae and the activity of the cracks makes the sky (i.e. frozen surface) just amazing from below. This is a site where many seals have access to the air because of the ice dynamics that keep breathing holes open for much of the year.

The rest of the week was breaking down our final time point from our experiment. At this point we have had samples running for 6 weeks straight without a problem. It is a huge relief to finish up the last 24 samples. The algae that we added to them all has been either eaten or buried. Green surfaces have become brown again and there are many happy worms even after over a month in these conditions. A few more dives and we are done. Here is a view of an especially wormy core:

The community is still ‘alive and kicking’ after 6 weeks of experiments.